Welcome to Chukar Dave's Recipes.

Chuckar Chips

Chukar Chips are strips of breaded breast meat seasoned with Chukar Dave’s, and baked in an oven for fifteen minutes and served warm. Other game birds and chicken will work as well.

Take bird breast fillets and remove inner muscle

Cut breast meat into strips about 3/4 inches by 3 inches

Wash breast strips in an egg wash and then coat with your favorite breading

I like to crush some whole wheat “Ritz” crackers in a gallon zip lock bag, add some “Kraft” grated parmesan cheese, and shake
After breading, put bird meat strips into a glad baking dish, season with Chukar Dave’s, and bake fifteen minutes each side.

I prefer dips with my Chukar Chips such as sweet hot mustard, fresh cranberry sauce and “brown Cow” vanilla yogurt.